A Taste of Puglia, Italy

Tour Overview

This journey through Southern Italy highlights whitewashed hill towns, Adriatic coastline, family-run farms, handmade pasta, and world-class wines. From Alberobello’s trulli to Lecce’s baroque beauty, Puglia delivers authentic Italian hospitality and deeply rooted culinary traditions.

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Itinerary Highlights

• Valle d’Itria – Arrival via Bari and welcome dinner
• Cheese Farm – Mozzarella and cheese-making visit
• Alberobello – Walking tour of the trulli village
• Matera – Guided tour of the historic cave city with lunch
• Bari – Walking tour and street food tastings
• Local Home – Focaccia-making experience and dinner
• Locorotondo – Evening walking tour and vineyard aperitivo
• Ostuni – Walking tour and winery tasting lunch
• Lecce – Arrival and group dinner
• Lecce – Orientation walk, street food lunch and olive oil mill tasting
• Otranto – Coastal town walking tour and final group dinner

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Tour Inclusions & Details

Tour minimum is 8 participants and maximum is 12. Any tour may be customized as a private experience with no minimums or maximums. All tours include:

• 4+ star accommodations
• Private transportation
• Certified local guides and cooking instructors
• Artisan tours and tastings
• Daily breakfast and select lunches and/or dinners
• Fully escorted by Kathleen and Troy

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Full tour dates, itinerary, and pricing will be available soon.